Easy Crock-Pot Dip

6 ingredients
1 steps

Ingredients

  • 2 cans Campbell's Cheddar cheese soup
  • 2 cans Campbell's chili beef soup
  • 2 small cans diced green chilies
  • 2 small cans chopped olives
  • 1 lb. Jack cheese, grated
  • 1 lb. Cheddar cheese, grated

Directions

  1. 1
    Add everything to crock-pot and heat until hot and bubbly. Serve with chips.

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