Easy Dinner Biscuits

8 ingredients
9 steps

Ingredients

  • 1 1/2 cups unsifted flour
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1 tablespoon baking powder
  • 2/3 cup milk
  • 1/3 cup vegetable shortening
  • 1/3 cup sharp cheddar cheese (or to taste)
  • 2 finely sliced green onions

Directions

  1. 1
    Preheat oven to 425°F
  2. 2
    Sift into mixing bowl flour, salt, sugar and baking powder.
  3. 3
    Add shortening and cut in with butter knives and then hands.
  4. 4
    Make a nest in the flour mix and add milk mix/knead until thoroughly mixed.
  5. 5
    Add milk, if needed, to form, and mix.
  6. 6
    Turn onto lightly floured board, and knead gently 6 to 8 times.
  7. 7
    Role dough to two inch diameter.
  8. 8
    Cut into biscuits.
  9. 9
    Place on baking sheet and brown in oven 10-12 minutes.

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