Easy Dressing
10 ingredients
3 steps
Ingredients
- 3 c. cornbread crumbs
- 2 slices bread
- 2 eggs
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 1/2 stick margarine
- chopped onion to taste
- sage to taste
- salt (lightly)
- black pepper to taste
Directions
-
1Mix all ingredients together using water; mix until thin.
-
2Bake at 350° until light brown.
-
3Can be made at night and put in a large sealed container in refrigerator until ready to bake.
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