Easy Egg Drop Soup

Directions

1. 1
   Bring broth and ginger to a boil.
2. 2
   Whisk in beaten eggs. Cook for 1-2 more minutes.
3. 3
   Add scallions, stir.
4. 4
   Serve steaming hot.
5. 5
   You could add soy sauce to taste at the table.
6. 6
   You could add finely sliced celery and grated carrots just before the eggs.That way you get some veggies inches Good idea with picky children.