Chocolate Cream Pie

Name: Chocolate Cream Pie
Ingredients: 15 oz. tofu - firm, silken, low-fat; 12 oz. dark chocolate; 1 tbsp. strong brewed coffee; 3 tbsp. Grand Marnier (or the like); 1 prepared pie crust

5 ingredients

1 steps

Ingredients

15 oz. tofu - firm, silken, low-fat
12 oz. dark chocolate
1 tbsp. strong brewed coffee
3 tbsp. Grand Marnier (or the like)
1 prepared pie crust

Directions

1

{"0":"Drain the tofu of excess water, and whip until smooth and creamy.","2":"Melt the chocolate, over medium heat, in a double boiler. When melted, take off the heat and add the coffee and the Grand Marnier.","4":"While whipping the tofu, add the melted chocolate mixture.","6":"Pour into a prepared pie crust and refrigerate overnight.","8":"Serve each slice with an orange wedge."}