Easy Egg Nog

4 ingredients
5 steps

Ingredients

  • 2 gallons vanilla ice cream softened
  • 500 milliliters brandy
  • 2 cups kahlua
  • ground cinnamon

Directions

  1. 1
    Spoon softened ice cream into a punch bowl.
  2. 2
    Stir with spoon until ice cream is smooth.
  3. 3
    Pour brandy and Kahlua over the ice cream.
  4. 4
    Stir gently until blended.
  5. 5
    Sprinkle with cinnamon to taste.

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