Easy Egg Noodles
5 ingredients
6 steps
Ingredients
- 3 cups egg noodles
- 1/2 lb maple bacon
- 1/2 cup brown sugar
- 1/2 cup sweet onion
- 1 (14 1/2 ounce) can stewed tomatoes
Directions
-
1Cook the egg noodles according to the package directions and drain.
-
2Fry the bacon until crisp and remove from the fry pan.
-
3Add the onion to the bacon drippings and cook thoroughly.
-
4Add the crushed up stewed tomatoes and the brown sugar; let simmer 10 minutes.
-
5Add the drained noodles to the fry pan and put the bacon on top.
-
6Very simple but good.
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