Easy Enchilada Pie
8 ingredients
11 steps
Ingredients
- 1 lb. (450 g) extra-lean ground beef King Sooper's 1 lb For $3.99 thru 02/09
- 1 onion, chopped King Sooper's 1 lb For $0.99 thru 02/09
- 1-1/2 cups salsa
- 1 Tbsp. (about 1/4 of 35-g pkg.) taco seasoning mix
- 1 cup frozen corn
- 1 cup rinsed canned black beans
- 3 large flour tortillas
- 1-1/2 cups Kraft Shredded Marble Cheddar Cheese
Directions
-
1Heat oven to 400 degrees F.
-
2Brown meat with onions in large nonstick skillet.
-
3Add salsa, taco seasoning, corn and beans; mix well.
-
4Cover; simmer 5 min.
-
5Remove from heat.
-
6Place 1 tortilla in deep-dish 9-inch pie plate sprayed with cooking spray; top with layers of 1/3 each of the meat mixture and cheese.
-
7Repeat all layers twice; cover with foil sprayed with cooking spray.
-
8Bake 30 min.
-
9or until heated through, uncovering for the last 5 min.
-
10Let stand 5 min.
-
11before cutting to serve.
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