Easy Enchiladas

Directions

1. 1
   Stir refried beans and sour cream together.
2. 2
   Spread a spoonful of bean mixture across the center of a tortilla.
3. 3
   Sprinkle ground beef and cheese over bean mixture.
4. 4
   Fold tortilla to make an enchilada and place in a 9 x 13 inch baking dish.
5. 5
   Repeat with remaining tortillas.
6. 6
   Spread the enchilada sauce over the tortillas, covering completely.
7. 7
   Bake at 350° for 20 to 25 minutes.