Irish Coffee

5 ingredients
3 steps

Ingredients

  • 1 cup Heavy Cream
  • 3 Tablespoons Bailey's Irish Creme
  • 1/2 cups Irish Whiskey (or Any Whiskey)
  • 4 Tablespoons Brown Sugar
  • 4 cups Strong Hot Coffee

Directions

  1. 1
    With an electric mixer, whip cream and Bailey's together until stiff. Set aside.
  2. 2
    Into each of the four large coffee mugs, add 2 tablespoons whiskey, 1 tablespoon of brown sugar, and 1 cup coffee. Top with a very generous layer of the Bailey's whipped cream. (Almost a third of the cup should be taken up by the whipped cream.)
  3. 3
    Drink the coffee through the cream! Delicious.

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