Easy Enchiladas

6 ingredients
7 steps

Ingredients

  • 1 lb ground beef
  • 1 (1 1/4 ounce) packet taco seasoning
  • 23 cup milk
  • 12 cup salsa
  • 12 ounces Velveeta cheese
  • 1 (32 ounce) package burritos (frozen)

Directions

  1. 1
    Brown and prepare the ground beef according to the package of taco instructions.
  2. 2
    Add the milk, salsa, and cheese to the taco meat.
  3. 3
    Heat untill all cheese is melted well and mixed throughout.
  4. 4
    Arrange as many frozen burritos as close as you can in a shallow baking dish.
  5. 5
    Pour the cheese mixture over the burritos until they are just covered.
  6. 6
    I shake the pan a bit to make sure the mix gets in all of the spaces.
  7. 7
    Cover with foil and back 40-45 minutes.

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