Easy Enchiladas
7 ingredients
5 steps
Ingredients
- 2 lb ground beef
- 1 can cream of onion soup
- 8 oz sour cream
- 2 can diced green chilies
- 2 packages shredded cheese of your choice
- 1 packages flour tortilla shells
- 2 can sliced black olives
Directions
-
1Brown and drain ground beef.
-
2Pour into large bowl.
-
3Mix the remaining ingredients, minus the salsa and tortilla shells, with the ground beef.
-
4Fill and roll tortilla shells with meat mixture into a burrito shape.
-
5Pour salsa over top if desired and microwave until hot.
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