Easy English Trifle

6 ingredients
2 steps

Ingredients

  • pound cake or ladyfingers
  • instant vanilla pudding
  • whipped cream
  • red raspberry preserves
  • 1/3 c. sherry
  • yellow raisins or candied peel

Directions

  1. 1
    First Layer:
  2. 2
    Thin sandwiches of cake and preserves arranged on bottom of glass bowl, sprinkled with half of the sherry and topped with half the raisins (or peel) and then covered with half the pudding.

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