Easy Fiesta Christmas Tree

8 ingredients
5 steps

Ingredients

  • 1 (8 ounce) package cream cheese
  • 1/4 green peppers (to garnish) or 1/4 yellow bell pepper (to garnish)
  • green onion, green part only
  • 1/4 cup thick 'n chunky salsa (your choice)
  • 1/4 cup apricot preserves
  • 1 teaspoon fresh cilantro, chopped
  • assorted tortilla chips
  • cracker

Directions

  1. 1
    Cut block of cream cheese diagongally in half; arrange on serving plate with shallow rim to form triangle.
  2. 2
    Cut a star shape out of the piece of pepper either with a cutter or by hand. Place at the top of the tree.
  3. 3
    Place green onion piece at the base of the tree.
  4. 4
    Mix the preserves and the salsa; spoon over the cream cheese. Sprinkle with the chopped cilantro.
  5. 5
    Note: place some crackers under the tree, and they'll look like little presents.

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