Easy Fish Chips Supper

Directions

1. 1
   Heat oven to 450 degrees F.
2. 2
   Bake fries as directed on package.
3. 3
   Meanwhile, sprinkle fish with seasoning mix.
4. 4
   Whisk egg and water in shallow dish until blended.
5. 5
   Place bread crumbs in separate shallow dish.
6. 6
   Dip both sides of 1 fish fillet in egg mixture; shake gently over dish to let excess egg drip off.
7. 7
   Add to bread crumbs; turn to evenly coat both sides of fillet.
8. 8
   Repeat with remaining fish fillets.
9. 9
   Melt butter in large nonstick skillet on medium heat.
10. 10
    Add fish, in batches if necessary; cook 5 min.
11. 11
    on each side or until fish is golden brown and flakes easily with fork.
12. 12
    Serve fish with fries.