Easy Fried Rice

7 ingredients
3 steps

Ingredients

  • 1 Tbsp. vegetable oil
  • 1 (4 1/2 oz.) can shrimp, drained and rinsed
  • 1 egg, beaten
  • 1/2 c. diced ham
  • 4 green onions, sliced
  • 3 c. cooked regular or wild rice
  • 1 to 2 Tbsp. soy sauce

Directions

  1. 1
    Heat oil to 350° in wok or electric skillet.
  2. 2
    Add shrimp and stir-fry 1 minute; set aside.
  3. 3
    Add egg and stir-fry until firm but still moist; set aside.

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