Easy Frosting

5 ingredients
4 steps

Ingredients

  • 1/4 cup Butter Flavor Crisco
  • 1/4 cup butter, room temperature
  • 1 lb confectioners' sugar
  • 1 -2 teaspoon vanilla
  • milk (enough to use for desired consistency)

Directions

  1. 1
    Mix Crisco, butter and vanilla together using medium speed on mixer.
  2. 2
    Add confectioners sugar until blended inches.
  3. 3
    Add milk, a little bit at a time until you reach the desired consistency you want; creamier for a cake and more liquid for on top of cookies.
  4. 4
    You don't want it too thin, just eye it up for what you would be using it for.

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