Easy Fruit Cake

9 ingredients
7 steps

Ingredients

  • 1 box Betty Crocker butter pecan cake mix
  • 3 eggs
  • 1/3 c. oil
  • 2/3 c. water
  • 1 lb. pkg. fruit cake mix
  • 1 (8 oz.) pkg. red cherries
  • 1 c. raisins
  • 1/2 c. chopped dates
  • 2 c. walnuts

Directions

  1. 1
    Mix cake mix with eggs, oil and water as directed on box.
  2. 2
    Add remaining ingredients in order listed. Blend well after each addition to coat with batter.
  3. 3
    This will be very thick.
  4. 4
    May save a few cherry halves and walnuts to decorate cake.
  5. 5
    Spoon batter into a 10-inch Bundt pan, greased and floured.
  6. 6
    Bake at 300° until cake tests done.
  7. 7
    Cool.

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