Easy Fudge

Directions

1. 1
   Microwave margarine in 4-quart microwave-safe bowl on High 1 minute or until melted.
2. 2
   Add sugar and milk; mix well.
3. 3
   Microwave on High 5 minutes or until mixture begins to boil, stirring after 3 minutes.
4. 4
   Mix well.
5. 5
   Scrape bowl.
6. 6
   Continue microwaving 5 1/2 minutes; stir after 3 minutes.
7. 7
   Stir in chips until melted.
8. 8
   Add remaining ingredients; mix well.
9. 9
   Pour into greased 9-inch square or 13 x 9-inch baking pan.
10. 10
    Cool at room temperature.
11. 11
    Cut into squares.
12. 12
    Makes 3 pounds.