Easy Fudge

6 ingredients
1 steps

Ingredients

  • 3 c. sugar
  • 2/3 c. evaporated milk
  • 3/4 c. (1 1/2 sticks) butter
  • 1 pkg. semi-sweet chocolate pieces or peanut butter chips
  • 1 1/2 c. marshmallow cream
  • 1/2 tsp. vanilla

Directions

  1. 1
    Combine sugar, milk and butter in a large heavy saucepan. Heat to boiling. Stir constantly about 5 minutes over medium heat or until mixture reaches soft-ball stage; remove from heat. Add remaining ingredients; stir vigorously until well blended. Pour into greased 13 x 9 x 2 pan. Cool. Cut into squares.

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