Easy Fudge

8 ingredients
5 steps

Ingredients

  • 2 1/4 c. sugar
  • 3/4 c. milk
  • 1 c. marshmallow cream
  • 16 oz. semi-sweet chocolate chips
  • 1/4 c. butter
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 1 c. nuts

Directions

  1. 1
    Mix sugar, milk, marshmallow cream, butter and salt in 2-quart saucepan.
  2. 2
    Cook over medium heat 5 minutes.
  3. 3
    Remove from heat. Stir in chocolate chips until melted.
  4. 4
    Add vanilla and nuts. Spread in a 8-inch square pan.
  5. 5
    Makes around 30 pieces.

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