Easy Gingerbread Bars

9 ingredients
7 steps

Ingredients

  • 1 1/4 cups sugar
  • 1 cup soft baking butter with canola oil
  • 1 egg
  • 3 tablespoons molasses
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 2 teaspoons ground cinnamon
  • 2 teaspoons ground ginger
  • 3 tablespoons decorator sugar or 3 tablespoons granulated sugar

Directions

  1. 1
    Heat oven to 350 degrees.
  2. 2
    Combine first four ingredients in large mixing bowl. Beat at medium speed until creamy.
  3. 3
    Add next four ingredients, reduce speed to low until well mixed.
  4. 4
    Press dough into un greased 15x10x1 inches jelly roll pan.
  5. 5
    Sprinkle with decorator sugar.
  6. 6
    Bake for 16-20 minutes or until lightly browned around edges.
  7. 7
    Cool completely. Cut into desired shapes or cut into bars.

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