Easy Green Bean Casserole

4 ingredients
6 steps

Ingredients

  • 4 cans French-style green beans
  • 2 c. grated Cheddar cheese
  • 2 cans golden mushroom soup
  • optional: French onions (canned), almonds, bacon bits, bacon

Directions

  1. 1
    Drain 4 cans greens beans; place in casserole dish.
  2. 2
    Mix cans of soup together with drained green beans.
  3. 3
    Add 1 cup Cheddar cheese and mix together with beans and soup.
  4. 4
    Place 1 cup of grated cheese on top of dish.
  5. 5
    Add French onions, almonds or bacon bits. Use all 3 if you like.
  6. 6
    Place in oven on 350° for 45 minutes (can be microwaved).

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