Easy Green Bean Casserole
4 ingredients
6 steps
Ingredients
- 4 cans French-style green beans
- 2 c. grated Cheddar cheese
- 2 cans golden mushroom soup
- optional: French onions (canned), almonds, bacon bits, bacon
Directions
-
1Drain 4 cans greens beans; place in casserole dish.
-
2Mix cans of soup together with drained green beans.
-
3Add 1 cup Cheddar cheese and mix together with beans and soup.
-
4Place 1 cup of grated cheese on top of dish.
-
5Add French onions, almonds or bacon bits. Use all 3 if you like.
-
6Place in oven on 350° for 45 minutes (can be microwaved).
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