Easy Green Beans With Bacon

Directions

1. 1
   Fry the bacon in the pan in which you will cook the beans.
2. 2
   Do not pour off bacon fat.
3. 3
   Dump one can of green beans including juice into the bacon& grease (first drops will sizzle.) Salt to taste- (the saltiness of the bacon will affect how much is needed.) Boil on a fairly hot temperature with lid off just until juice evaporates.
4. 4
   Serve.
5. 5
   This recipe can be doubled or tripled to serve more people.