Easy Guacamole

Directions

1. 1
   Cut avocado down the middle and take out the pit.
2. 2
   Scoop the flesh onto a cutting board and cut into chunks.
3. 3
   This makes mashing easier.
4. 4
   Immediately place avocado in a mixing bowl and cover with lime juice.
5. 5
   Mash until desired consistency is reached.
6. 6
   Stir in diced onion, tomatoes, garlic, cilantro, cayenne, and salt.
7. 7
   Adjust seasonings, if desired.
8. 8
   Cover tightly with plastic wrap and chill until cold.
9. 9
   Serve immediately with tortilla chips!