Easy Guacamole

Directions

1. 1
   Cut each avocado in half and remove the seed.
2. 2
   Scoop the avocado out of the peel and add it into a medium size bowl.
3. 3
   Smash the avocado with a fork leaving some bite-size pieces.
4. 4
   Add the juice from a lime and mix together.
5. 5
   Cut the tomatoes in half and remove the seeds.
6. 6
   Chop the tomatoes and add them to the bowl.
7. 7
   Then chop the red onion, cilantro and jalapeno pepper (remove the seeds unless you prefer more heat), and add to the bowl.
8. 8
   Add the salt and mix the ingredients together.
9. 9
   Garnish with grated Parmesan cheese (optional).
10. 10
    Serve chilled or at room temperature.