Easy Ham And Potatoes

6 ingredients
4 steps

Ingredients

  • 4 to 5 c. sliced cooked ham, cut into cubes
  • 10 potatoes, peeled and sliced
  • 1 large onion, sliced
  • salt and pepper to taste
  • 2 cans Cheddar cheese soup
  • milk

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Grease a baking dish with butter.
  3. 3
    Layer the ingredients; add cheese and enough milk to fill pan to about 2-inches from top.
  4. 4
    Bake, covered, at 325° for 1 hour.

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