Easy Hamburg Quiche

9 ingredients
4 steps

Ingredients

  • 1 unbaked 9-inch pie shell
  • 1/2 lb. ground beef
  • 1/2 c. mayonnaise
  • 1/2 c. milk
  • 2 eggs
  • 1 Tbsp. cornstarch
  • 1 1/2 c. (1 1/2 lb.) grated Cheddar or Swiss cheese
  • 1/3 c. sliced green onion
  • dash of pepper

Directions

  1. 1
    Brown meat over medium heat; drain off fat.
  2. 2
    Set aside. Blend next four ingredients until smooth; stir in meat, cheese, onion and pepper.
  3. 3
    Turn into pastry shell.
  4. 4
    Bake at 350° for 35 to 40 minutes or until golden brown and knife inserted comes clean. Serves 6.

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