Easy Hearty Lasagna
6 ingredients
7 steps
Ingredients
- 1 (28 ounce) jar any style spaghetti sauce
- 1 lb ground beef (I used1 1/2 lbs) or 1 lb ground chuck, cooked & drained (I used1 1/2 lbs)
- 1/4 cup water
- 6 lasagna noodles, uncooked
- 1 (15 ounce) container ricotta cheese
- 2 cups shredded mozzarella cheese
Directions
-
1Mix sauce, cooked meat and water.
-
2Spread 1 cup of the sauce mixture onto bottom of 12 x 8 inch baking dish.
-
3Top with 3 uncooked lasagna noodles, 1/2 of the ricotta cheese, 1/2 of the shredded cheese and 1/2 of the remaining sauce mixture.
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4Top with remaining 3 uncooked lasagna noodles, ricotta cheese, sauce mixture and shredded cheese.
-
5Cover tightly with foil.
-
6Bake at 350°F for 1 hour.
-
7Let stand 5 to 10 minutes before serving.
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