Easy Homemade Popcorn
4 ingredients
5 steps
Ingredients
- 1 cup Popcorn Kernels
- 1/4 cups Canola Oil
- 2 Tablespoons Butter, Melted
- 1 Tablespoon Salt
Directions
-
1Pour kernels in a large pot and top with oil.
-
2Rotate pot a few times to make sure the kernels are completely coated with the oil then place over medium-high heat.
-
3Once the kernels begin to pop, pull the pot off the flames slightly and rotate in a circular motion.
-
4The popcorn is ready when there are a few seconds of lag in between each pop.
-
5Add butter and salt, and enjoy!
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