Easy Homemade Popcorn

4 ingredients
5 steps

Ingredients

  • 1 cup Popcorn Kernels
  • 1/4 cups Canola Oil
  • 2 Tablespoons Butter, Melted
  • 1 Tablespoon Salt

Directions

  1. 1
    Pour kernels in a large pot and top with oil.
  2. 2
    Rotate pot a few times to make sure the kernels are completely coated with the oil then place over medium-high heat.
  3. 3
    Once the kernels begin to pop, pull the pot off the flames slightly and rotate in a circular motion.
  4. 4
    The popcorn is ready when there are a few seconds of lag in between each pop.
  5. 5
    Add butter and salt, and enjoy!

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