Easy Hot Spinach Dip

3 ingredients
6 steps

Ingredients

  • 2 (10 ounce) packages frozen chopped spinach
  • 1 (8 ounce) package monterey jack pepper cheese
  • 1 (16 ounce) bag tortilla chips

Directions

  1. 1
    Defrost the spinach in the boxes on a plate in the microwave until thawed.
  2. 2
    Wring out the spinach in the boxes or in a mesh colander, remove as much liquid as possible.
  3. 3
    Chop the block of pepper jack cheese into 1 inch cubes.
  4. 4
    Combine the spinach and cheese in a large microwave safe bowl and cook on high until the cheese is melted. Stir often.
  5. 5
    When the cheese has melted, stir thoroughly and serve immediately.
  6. 6
    Re-heat as needed, but it probably won't last that long ;).

Products Matching These Ingredients

More Recipes to Try