Easy Italian Feast

Name: Easy Italian Feast
Ingredients: 12 boneless skinless chicken thighs; 4 14 oz cans diced tomatoes with basil and oregano; 2 14 oz cans cannellini beans, drained; 1 15 oz can black olives, drained; l large sweet onion, sliced; 1 large green bell pepper, seeded, sliced; 2 cloves garlic, minced; 2 tablespoons sea salt; 1 tablespoon black pepper; 1 tablespoon red pepper flakes

10 ingredients

7 steps

Ingredients

12 boneless skinless chicken thighs
4 14 oz cans diced tomatoes with basil and oregano
2 14 oz cans cannellini beans, drained
1 15 oz can black olives, drained
l large sweet onion, sliced
1 large green bell pepper, seeded, sliced
2 cloves garlic, minced
2 tablespoons sea salt
1 tablespoon black pepper
1 tablespoon red pepper flakes

Directions

1

Slice onions, green pepper and olives into a bowl. Set aside.
2

Mince 2 garlic cloves. Set aside
3

Sprinkle salt and pepper on chicken thighs and place in crock pot.
4

Add prepared vegetables and garlic to chicken thighs.
5

Add Cannellini beans that have been drained.
6

Pour tomatoes over all ingredients. Stir lightly to just allow juice on bottom of crock pot.
7

Cook on high 6 hours or low overnight.