Easy Lasagna

Name: Easy Lasagna
Ingredients: 1 medium onion, chopped; 1/8 tsp. garlic powder; 1 Tbsp. vegetable oil; 2 lbs. ground beef; salt and pepper; 1 Tbsp. parsley flakes; 2-3 tsp. basil leaves; 2 cans (15 oz. each) tomato sauce; 1 can (6 oz.) tomato paste; 10 oz. lasagna noodles; 2 containers (12 oz. each) creamed cottage cheese; 1 c. grated Parmesan cheese; 2 eggs; 3 pkg. (8 oz. each) Mozzarella cheese, sliced

14 ingredients

3 steps

Ingredients

1 medium onion, chopped
1/8 tsp. garlic powder
1 Tbsp. vegetable oil
2 lbs. ground beef
salt and pepper
1 Tbsp. parsley flakes
2-3 tsp. basil leaves
2 cans (15 oz. each) tomato sauce
1 can (6 oz.) tomato paste
10 oz. lasagna noodles
2 containers (12 oz. each) creamed cottage cheese
1 c. grated Parmesan cheese
2 eggs
3 pkg. (8 oz. each) Mozzarella cheese, sliced

Directions

1

In heavy bottomed pot or Dutch oven, lightly brown onion sprinkled with garlic powder in oil.
2

Add beef and brown.
3

Add 1 teaspoon salt, dash of pepper, and the next four ingredients. Bring to a boil and simmer, uncovered for 30-40 minutes.