"Easy Lasagna"

11 ingredients
5 steps

Ingredients

  • 2 1/2+ lb. ground beef
  • 1 (28 oz.) can whole tomatoes
  • 12 oz. can Contadina tomato paste
  • 6 oz. can sliced B & B mushrooms, drained
  • 2 tsp. garlic salt
  • 1 1/2 tsp. oregano leaves
  • 1 tsp. basil leaves
  • 15 oz. Ricotta cheese
  • 8 oz. Parmesan cheese
  • 12 oz. shredded Mozzarella cheese
  • 1 box lasagna noodles

Directions

  1. 1
    In large skillet, brown and drain beef.
  2. 2
    Add tomatoes and break up with fork.
  3. 3
    Stir in tomato paste, garlic salt, oregano, basil leaves and mushrooms.
  4. 4
    Reduce heat.
  5. 5
    Simmer, uncovered, 20 minutes or until thick.

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