Easy Lasagne
10 ingredients
4 steps
Ingredients
- 1 1/2 lb. ground beef
- 3 1/2 c. spaghetti sauce
- 1 1/2 c. water
- 2 c. Ricotta cheese
- 3 1/2 c. shredded Mozzarella cheese
- 1 c. grated Parmesan cheese
- 1/3 c. parsley (dried flakes or fresh)
- 1 tsp. salt
- 1/4 tsp. pepper
- 12 oz. uncooked lasagne noodles
Directions
-
1Brown beef; drain off fat.
-
2Add to water and sauce in 3 or 4-quart saucepan.
-
3Cook on low heat for 10 minutes.
-
4Mix remaining ingredients, except noodles.
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