Easy Layered Cookie Bars

7 ingredients
6 steps

Ingredients

  • 1/2 c. butter or margarine
  • 1 1/4 c. crushed graham crackers
  • 1 1/2 c. chocolate chips
  • 1 1/4 c. butterscotch chips
  • 1 c. chopped nuts
  • 1 c. coconut or peanut butter chips
  • 1 can Eagle Brand milk

Directions

  1. 1
    Melt butter in a 9 x 12-inch pan.
  2. 2
    Sprinkle graham crackers over butter.
  3. 3
    Layer chocolate chips, butterscotch chips, nuts and coconut.
  4. 4
    Drizzle Eagle Brand milk all over the top.
  5. 5
    Bake around 20 minutes at 350°, until golden brown.
  6. 6
    Cool a little and cut in bars.

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