Easy Lemon Delight Cake

4 ingredients
7 steps

Ingredients

  • 1 angel food cake
  • 1 (21 oz.) can lemon pie filling
  • 1 c. lemon yogurt
  • 16 oz. whipped topping

Directions

  1. 1
    Slice angel food cake into 4 layers.
  2. 2
    Mix pie filling and yogurt in bowl.
  3. 3
    Spread between layers.
  4. 4
    Spread whipped topping over top and side of cake.
  5. 5
    Chill until serving time.
  6. 6
    Yield:
  7. 7
    16 servings.

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