Easy Lemon Ice

4 ingredients
1 steps

Ingredients

  • 1/4 cup raspberry preserves
  • 2 tablespoons orange juice
  • 1 pint lemon ice or sherbet
  • Chocolate syrup

Directions

  1. 1
    In a small bowl, combine preserves and orange juice. Spoon into four dessert dishes. Top each with a scoop of lemon ice. Drizzle with chocolate syrup. Serve immediately.

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