Easy Lemon Pie

10 ingredients
6 steps

Ingredients

  • 1 c. boiling water
  • 1 c. sugar
  • 3 egg yolks
  • 3 egg whites
  • 3 Tbsp. sugar
  • 1/4 tsp. cream of tartar
  • 3 Tbsp. cornstarch
  • pinch of salt
  • 1 lemon
  • butter (size of walnut)

Directions

  1. 1
    Mix sugar and cornstarch together well.
  2. 2
    Pour boiling water over this, stirring well.
  3. 3
    Mix egg yolks, salt, juice, grated rind of lemon and butter to sugar and cornstarch mixture.
  4. 4
    Boil, stirring constantly, for 5 minutes.
  5. 5
    Cool for a few minutes.
  6. 6
    Pour into a baked pie shell.

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