Easy Lime Pie

4 ingredients
4 steps

Ingredients

  • 1 small can frozen limeade
  • 1 small container Cool Whip
  • 1 can Eagle Brand milk
  • 1 graham cracker pie crust

Directions

  1. 1
    In large mixing bowl, combine limeade, milk and 3/4 container of Cool Whip.
  2. 2
    Empty into pie shell and freeze for 2 hours or until stiff.
  3. 3
    Spread remaining Cool Whip on top and serve with a twist of Key lime on top.
  4. 4
    Delicious!

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