Easy Liverwurst Pate

Directions

1. 1
   saute onion for 8-10 minutes in butter.
2. 2
   Drain onions of excess butter and set aside.
3. 3
   Mix liverwurst and softened cream cheese together in small bowl.
4. 4
   Add onion and pepper, mix well.
5. 5
   Store in refrigertor.
6. 6
   Remove from refrigerator 1/2 hour before serving.
7. 7
   Mix well and serve with crackers or toast points.