Easy & Low-cal Steamed Bread

Directions

1. 1
   Measure the flour, baking powder and sugar (I used brown sugar), and mix with a measuring spoon.
2. 2
   Add the soy milk and mix well.
3. 3
   Pour half of the mixture into each muffin cup, and add fillings of your choice.
4. 4
   The one on the left is strawberry, and the one on the right is chocolate chip.
5. 5
   Give it a mix.
6. 6
   Use a skewer, a chopstick, the end of a spoon or just your finger!
7. 7
   Place in the steamer and steam for 12 minutes.
8. 8
   Keep the lid on while they're steaming!