Easy Meat Balls
3 ingredients
4 steps
Ingredients
- 2 (18 oz) bottles BBQ sauce (flavor to your taste)
- 1 (18 oz) jar of grape jelly
- 3 or 4 lb ready made meat balls
Directions
-
1In a sauce pan, mix BBQ sauce and jelly, heat together until jelly is melted.
-
2If you're cooking the meat balls on the stove, heat the sauce and jelly in a pan large enough to hold all meat balls and sauce.
-
3I use a crock pot, place the meat ball in a 3 or 4 qt crock pot, pour sauce over the balls, cook on high for 1 hour, stirring occasionally.
-
4Turn down on low and continue to heat. Serve hot.
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