Easy Meat Balls

3 ingredients
4 steps

Ingredients

  • 2 (18 oz) bottles BBQ sauce (flavor to your taste)
  • 1 (18 oz) jar of grape jelly
  • 3 or 4 lb ready made meat balls

Directions

  1. 1
    In a sauce pan, mix BBQ sauce and jelly, heat together until jelly is melted.
  2. 2
    If you're cooking the meat balls on the stove, heat the sauce and jelly in a pan large enough to hold all meat balls and sauce.
  3. 3
    I use a crock pot, place the meat ball in a 3 or 4 qt crock pot, pour sauce over the balls, cook on high for 1 hour, stirring occasionally.
  4. 4
    Turn down on low and continue to heat. Serve hot.

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