Easy Meatless Lasagna

Name: Easy Meatless Lasagna
Ingredients: 2 cups ricotta cheese or 2 cups small curd cottage cheese; 1/2 cup grated parmesan cheese; 2 tablespoons chopped fresh parsley; 1 tablespoon chopped fresh oregano or 1 1/2 teaspoons dried oregano leaves; 2 (28 ounce) jars spaghetti sauce; 12 uncooked lasagna noodles; 2 cups shredded mozzarella cheese; 1/4 cup grated parmesan cheese

8 ingredients

11 steps

Ingredients

2 cups ricotta cheese or 2 cups small curd cottage cheese
1/2 cup grated parmesan cheese
2 tablespoons chopped fresh parsley
1 tablespoon chopped fresh oregano or 1 1/2 teaspoons dried oregano leaves
2 (28 ounce) jars spaghetti sauce
12 uncooked lasagna noodles
2 cups shredded mozzarella cheese
1/4 cup grated parmesan cheese

Directions

1

Mix ricotta cheese, 1/2 cup Parmesan cheese, the parsley and oregano.
2

Spread 2 cups spaghetti sauce in ungreased rectangular pan, 13x9x2 inches; top with 4 noodles.
3

Spread cheese mixture over noodles.
4

Spread with 2 cups spaghetti sauce and top with four noodles; repeat with 2 cups spaghetti sauce and 4 noodles.
5

Sprinkle with 2 cups mozzarella cheese.
6

Spread with remaining spaghetti sauce.
7

Sprinkle with 1/4 cup Parmesan cheese.
8

Heat oven to 350, cover with aluminum foil and bake 30 minutes.
9

Uncover and bake about 30 minutes longer or until hot and bubbly.
10

Sprinkle with mozzarella cheese.
11

Let stand 15 minutes before cutting.