Easy Mexican Skillet

9 ingredients
6 steps

Ingredients

  • 1 lb. bulk pork sausage
  • 1/4 c. chopped onion
  • 1/2 c. chopped green pepper
  • 1 c. uncooked macaroni
  • 2 Tbsp. sugar
  • 1 tsp. chili powder
  • 1 (1 lb.) can tomatoes
  • 1 (8 oz.) can tomato paste
  • 1/2 c. sour cream

Directions

  1. 1
    Brown meat; drain off fat.
  2. 2
    Add onion and green pepper; cook until tender.
  3. 3
    Stir in macaroni and all remaining ingredients, except sour cream.
  4. 4
    Cover; cook for 20 minutes.
  5. 5
    Stir in sour cream.
  6. 6
    Serves 5.

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