Easy Mini Brownies

7 ingredients
5 steps

Ingredients

  • 1/3 cup brown sugar packed
  • 1/4 cup butter
  • 3 ounces semi sweet chocolate
  • 1/2 teaspoon vanilla
  • 1 egg
  • 1/3 cup flour
  • white chocolate

Directions

  1. 1
    In a saucepan, melt sugar, butter, and the semi-sweet chocolate over low heat, stirring until chocolate is melted.
  2. 2
    Remove from heat and let cool for one minute. Blend in vanilla and the egg. Gently fold in the flour just until blended.
  3. 3
    Spoon into small paper baking cups. Bake at 350 Fahrenheit for 10-12 minutes or until set.
  4. 4
    Remove from oven and let cool.
  5. 5
    Melt white chocolate in a disposable decorating bag in the microwave. Decorate mini brownies to your preference.

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