Homemade Cracker Jack

Directions

1. 1
   Preheat oven to 350 degrees .
2. 2
   Line a baking sheet with parchment paper.Spray a large bowk with cooking spray.
3. 3
   Add popped popcorn and nuts.
4. 4
   Combine br.
5. 5
   Sugar, cornsyrup, butter and water in a pan simmer over medium high heat until temperature reaches 250 degrees .
6. 6
   Hard ball stage.
7. 7
   Remove from heat.
8. 8
   Add vanilla and soda pour over popcorn.
9. 9
   Gently stir carmel over carmel until well coated.
10. 10
    Pour mixture onto prepared pan.and spread out.
11. 11
    Bake 1 hour.
12. 12
    Stirring every 15 minutes.
13. 13
    Remove from oven.
14. 14
    Allow to cool.
15. 15
    Carefully break up and store in air tight container.