Easy Monkey Bread

Directions

1. 1
   Spray Bundt pan with nonstick coating.
2. 2
   Melt butter and dissolve sugars in double boiler or in microwave on Low power. Pour cinnamon on a plate and coat both sides of each biscuit with it.
3. 3
   Cut biscuits into fourths and drop into Bundt pan.
4. 4
   After each can of biscuits, press them together lightly in the pan so that Monkey Bread will hold together, then pour a little of the butter-sugar mixture over.
5. 5
   Repeat until all biscuits are used and pour remaining butter over all.
6. 6
   Bake for 30 minutes at 350°. Cool 2 to 3 minutes and invert on serving plate.