Easy Mustard Breadsticks

Directions

1. 1
   Unroll and twist dough according to package directions.
2. 2
   Place twists on an ungreased baking sheet.
3. 3
   Combine margarine, mustard and beer in a small saucepan; cook over low heat, stirring frequently, until margarine melts and mixture is smooth.
4. 4
   Brush mustard mixture over twists; sprinkle each with 1/2 teaspoon Parmesan cheese.
5. 5
   Bake at 375° for 12 to 13 minutes or until golden.
6. 6
   Yield:
7. 7
   10 breadsticks (90 calories each).