Easy No Fail Biscuits

4 ingredients
7 steps

Ingredients

  • 2 c. self-rising flour
  • pinch of salt
  • 1 Tbsp. oil
  • 1 to 1 1/2 c. buttermilk

Directions

  1. 1
    Combine flour and salt.
  2. 2
    Pour buttermilk and oil into flour mixture; stir until you can handle it.
  3. 3
    Pour out dough onto a floured surface.
  4. 4
    Knead a few times.
  5. 5
    Roll out, cut and put in greased pan.
  6. 6
    Turn each biscuit so both sides are covered with oil.
  7. 7
    Bake 20 to 25 minutes or until done.

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